Technical Marketing and Communications Intern
to January 24, 2021
Technical Marketing and Communications Intern
Main functions
Compensation – $15/hour
Work from home position – USA based position
Full time position (40 hours/week) for a 6 month period: March 15, 2021-September 15, 2021
This position is a unique, 6 months internship. It will consist of 3 months of guided work and 3 months of independent work in a technical marketing and communications position. The role will offer the employee a great amount of experience with many creative and technical aspects of marketing within the supplier sector of the brewing industry. This role will require an in-depth knowledge of the Lallemand Brewing branding guidelines, voice and portfolio – all provided. The primary functions of the job will be to train then manage:
- Print Advertising for the business unit (ensure deadlines are met, and ads are approved by team as needed);
- Technical Document Creation – Manage the creation of all technical documents, liaise with designers and technical team on creative design and edits;
- Technical Document Edits – including translations (copy provided), and edits as needed;
- Oversight of creative material creation for all projects, campaigns and product launches;
- Review content intended for external sharing (social media posts, E-blasts, press releases, etc.).
Interested candidates please email your resume and cover letter to cparnin@lallemand.com with the title “Marketing Intern 2021”
Technical skills
Required- Excellent communication skills, oral and written;
- Proficiency in MS Office (365/teams proficiency preferred);
- Ability to work remotely on a global team;
- Ability to manage many projects at one time;
- Computer Literacy; ability to operate computer equipment. Proficiency with Microsoft Excel, Word, Outlook, PowerPoint, MS Teams and Windows operating systems;
- Bachelors degree in Marketing, communications or Brewing related field, or minimum 2 years experience in the same fields.
- Proofreading/copywriting experience preferred.
Personal skills
Required- Ability to interact well with team members and all levels of management.
- Understanding of the brewing process, technical brewing;
- Interest in beer and brewing preferred.
Organization
Lallemand is a privately held Canadian company, founded at the end of the 19th century, specializing in the development, production and marketing of yeasts and bacteria. The company is comprised of 11 major business units, each focused on specific applications of yeast and bacteria, with activities throughout worldwide. Administrative offices for the parent company are in Montreal, Canada. Today, Lallemand employs more than 4000 people working across more than 45 countries, on 5 continents.
Our Brewing business unit provides essential support to the brewing industry, thanks to our expertise in nutrition and propagation of different yeast strains. Our impressive range of yeast nutrients helps industrial brewers, microbreweries, and amateur brewers alike achieve consistency across different batches of product. As a recognized leader in our industry, Lallemand Brewing has offices in every corner of the world. This should come as no surprise, given that our experience with brewing yeasts has been expanding and improving since the 1970s!
Technical Marketing and Communications Intern
Principales fonctions
Compensation – $15/hour
Work from home position – USA based position
Full time position (40 hours/week) for a 6 month period: March 15, 2021-September 15, 2021
This position is a unique, 6 months internship. It will consist of 3 months of guided work and 3 months of independent work in a technical marketing and communications position. The role will offer the employee a great amount of experience with many creative and technical aspects of marketing within the supplier sector of the brewing industry. This role will require an in-depth knowledge of the Lallemand Brewing branding guidelines, voice and portfolio – all provided. The primary functions of the job will be to train then manage:
- Print Advertising for the business unit (ensure deadlines are met, and ads are approved by team as needed);
- Technical Document Creation – Manage the creation of all technical documents, liaise with designers and technical team on creative design and edits;
- Technical Document Edits – including translations (copy provided), and edits as needed;
- Oversight of creative material creation for all projects, campaigns and product launches;
- Review content intended for external sharing (social media posts, E-blasts, press releases, etc.).
Interested candidates please email your resume and cover letter to cparnin@lallemand.com with the title “Marketing Intern 2021”
Compétences techniques
Required- Excellent communication skills, oral and written;
- Proficiency in MS Office (365/teams proficiency preferred);
- Ability to work remotely on a global team;
- Ability to manage many projects at one time;
- Computer Literacy; ability to operate computer equipment. Proficiency with Microsoft Excel, Word, Outlook, PowerPoint, MS Teams and Windows operating systems;
- Bachelors degree in Marketing, communications or Brewing related field, or minimum 2 years experience in the same fields.
- Proofreading/copywriting experience preferred.
Qualités personnelles
Required- Ability to interact well with team members and all levels of management.
- Understanding of the brewing process, technical brewing;
- Interest in beer and brewing preferred.
Organisation
Lallemand is a privately held Canadian company, founded at the end of the 19th century, specializing in the development, production and marketing of yeasts and bacteria. The company is comprised of 11 major business units, each focused on specific applications of yeast and bacteria, with activities throughout worldwide. Administrative offices for the parent company are in Montreal, Canada. Today, Lallemand employs more than 4000 people working across more than 45 countries, on 5 continents.
Notre unité d’affaires Brasserie offre un important soutien à l’industrie brassicole, grâce à son expertise en nutrition et en propagation des différentes souches de levures. Avec sa gamme étendue de nutriments de levures, elle aide les brasseurs industriels, les microbrasseries et les brasseurs amateurs à contrer l’effet de variations dans la qualité des matières premières. Leader reconnue dans l’ensemble des segments de l’industrie, Lallemand Brasserie possède des bureaux partout dans le monde. Pas étonnant lorsqu’on sait que l’expertise de Lallemand en levures brassicoles se peaufine depuis les années 1970!
